Community Meals
Published on 27 March 2024 12:40 PM
Community meals, freshly prepared with local produce. Tasty and nutritious, Convenient and delicious. Contact us today to find out more.
Hythe |
Lyminge |
Ashford |
Age UK Hythe, Lyminge and Ashford, Sanford House, Stade Street, HYTHE, Kent CT21 6BD |
Joe Fagg Community Centre Farrow Court Stanhope Road Ashford TN23 5RF |
Everest Court 63 Station Road Lyminge Folkestone CT18 8HQ |
Week commencing 3rd March 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Beef goulash with new potatoes and seasonal vegetables |
Lamb and potato pie with mash and seasonal vegetables |
Chicken stew with potatoes and seasonal vegetables |
Gammon and pineapple with new potatoes and seasonal vegetables |
Pork chops with herby mash and seasonal vegetables |
Chicken wrapped in bacon with sauté potatoes and seasonal vegetables |
Roast beef with Yorkshire pudding, roast potatoes and seasonal vegetables
|
DESSERT |
Pavlova |
Carrot cake |
Chocolate sponge and custard |
Fruit crumble and custard
|
Jelly and fruit |
Bread and butter pudding |
Fruit cake and brandy sauce |
REDUCED SUGAR OPTION |
Yoghurt and fruit |
As above |
As above |
As above |
As above |
As above |
Sponge and custard
|
Week commencing 10th March 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Chicken and mushroom pie with new potatoes and seasonal vegetables
|
Beef stew with boiled potatoes and seasonal vegetables |
Sausage casserole with mash and seasonal vegetables |
Mild chilli with sauté potatoes and seasonal vegetables |
Minted lamb stew with potatoes and seasonal vegetables |
Meatballs with mash and seasonal vegetables |
Roast gammon with roast potatoes and seasonal vegetables |
DESSERT
|
Angel Delight |
Apple cake and custard |
Cheesecake |
Rice pudding with jam |
Brownie and cream |
Cake and custard |
Fruit jelly and cream |
REDUCED SUGAR OPTION
|
As above |
As above |
Fruit and cream |
Rice pudding |
Fruit and cream |
As above |
As above |
Week commencing 17th March 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Sweet & sour pork with sauté potatoes and seasonal vegetables |
Chicken chasseur with new potatoes and seasonal vegetables |
Mince hotpot with boiled potatoes and seasonal vegetables |
Gammon with dauphinoise potatoes and seasonal vegetables |
Sausage and onions with mash and seasonal vegetables
|
Fish in parsley sauce with new potatoes and seasonal vegetables |
Roast chicken with stuffing roast potatoes and seasonal vegetables
|
DESSERT |
Gateau |
Apple crumble and custard |
Lemon drizzle cake
|
Peaches and cream |
Banana bread |
Chocolate trifle |
Eton mess
|
REDUCED SUGAR OPTION
|
Fruit and cream |
As above |
As above |
As above |
As above |
As above |
Fruit and cream |
Week commencing 24th March 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Lamb in red wine with boiled potatoes and seasonal vegetables
|
Mild chicken curry with new potatoes and seasonal vegetables |
Beef stew with mash and seasonal vegetables |
BBQ pork steaks with potatoes and seasonal vegetables |
Chicken hotpot with roast potatoes and seasonal vegetables |
Sausage, bacon, beans, mushrooms and hash browns |
Roast lamb with minted gravy, roast potatoes and seasonal vegetables
|
DESSERT |
Apricot crumble and custard |
Semolina and jam |
Fruit jelly and cream |
Ginger cake and custard |
Lemon posset with shortbread |
Cake and custard |
Angel Delight
|
REDUCED SUGAR OPTION
|
As above
|
Semolina |
As above |
As above |
Fruit and cream |
As above |
As above |
Week commencing 31st March 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Pork and leek pie with new potatoes and seasonal vegetables |
Mince beef cobbler with boiled potatoes and seasonal vegetables |
Corned beef hash with seasonal vegetables |
Chicken in white wine sauce with mashed potatoes and seasonal vegetables |
Lamb stew with new potatoes and seasonal vegetables |
Sausage pie with mash and seasonal vegetables |
Roast pork with stuffing, roast potatoes and seasonal vegetables |
DESSERT |
Crème caramel |
Rice pudding and jam |
Gateau |
Fruit crumble and custard |
Carrot Cake |
Spiced apples with custard
|
Fruit jelly |
REDUCED SUGAR OPTION
|
Fruit and cream |
Rice pudding |
Fruit and cream |
As above |
As above |
As above |
As above |
Week commencing 7th April 2025 |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Chicken and leek pie with new potatoes and seasonal vegetables |
Sausage, bacon, beans, mushrooms and hash browns |
Lasagne with seasonal vegetables |
Beef in red wine with potatoes and seasonal vegetables |
Campfire stew with mashed potatoes and seasonal vegetables |
Lamb and butterbean stew with boiled potatoes and seasonal vegetables
|
Roast pork with stuffing, roast potatoes and seasonal vegetables |
DESSERT |
Swiss roll with cream |
Angel Delight |
Lemon meringue |
Semolina and jam |
Toffee cheesecake |
Cherry and coconut cake with custard |
Crumble and custard |
REDUCED SUGAR OPTION
|
Fruit and cream |
As above |
Fruit and cream |
Semolina |
Fruit and cream |
As above |
As above |
Occasionally menus may vary*
Are the meals homemade?
Yes! Each and every meal is homemade in our kitchens by our team of chefs using local produce.
Do you offer lunch and dinner?
Our Community Meals are delivered at lunchtime. If you would like an evening meal as well, then a teatime pack can also be delivered during the lunch round.
Do I have to have deliveries 7 days a week?
No, our Community Meals can be delivered on whichever days you choose, as long as you book and cancel before 10.15am on the day of your delivery.
How do I pay?
You will be sent an invoice at the beginning of the month for the Community Meals you were provided with in the previous month. You can either make payment by card by calling us on 01303 269602 or by paying online via BACS. Please note, we no longer accept payment by cash or cheque.
How do I contact you to set up the Community Meals service?
You can make contact with us by emailing admin@ageukhla.org.uk or calling 01303 260602. We will take your details and pass them on to the relevant team member.