Community Meals
Published on 27 March 2024 12:40 PM
Community meals, freshly prepared with local produce. Tasty and nutritious, Convenient and delicious. Contact us today to find out more.
Hythe |
Lyminge |
Ashford |
Age UK Hythe, Lyminge and Ashford, Sanford House, Stade Street, HYTHE, Kent CT21 6BD |
Joe Fagg Community Centre Farrow Court Stanhope Road Ashford TN23 5RF |
Everest Court 63 Station Road Lyminge Folkestone CT18 8HQ |
Weekly Menu
Week commencing 30th June |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Cottage pie and seasonal vegetables |
Mild chicken curry with Bombay potatoes and seasonal vegetables
|
Roast pork, stuffing with roast potatoes and seasonal vegetables |
Beef bourguignon with new potatoes and seasonal vegetables |
Fish pie and seasonal vegetables |
Mixed grill with pepper sauce, potato wedges and seasonal vegetables |
Roast lamb with mint gravy and roast potatoes and seasonal vegetables |
DESSERT |
Apricot crumble and custard
|
Trifle |
Key lime pie |
Rice pudding |
Summer fruit pavlova |
Banoffee pie |
Toffee cheesecake |
REDUCED SUGAR OPTION |
As above
|
As above |
As above |
As above |
Fruit and cream |
As above |
Melon pot |
Week commencing 7th July |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Chicken and bacon salad with coleslaw and new potatoes
|
Sausages in onion gravy with mash and seasonal vegetables
|
Honey and garlic pork steak with roast potatoes and seasonal vegetables |
Minted lamb stew with mash and seasonal vegetables |
Fish in parsley sauce with new potatoes and seasonal vegetables |
Chicken in creamy peppercorn sauce with mash and seasonal vegetables |
Roast beef and Yorkshire pudding with roast potatoes and seasonal vegetables |
DESSERT |
Fruit pavlova
|
Strawberry cheesecake |
Syrup sponge and custard
|
Crème caramel |
Apricot crumble and custard |
Profiteroles and chocolate sauce |
Rice pudding and jam
|
REDUCED SUGAR OPTION |
Fruit and cream
|
As above |
Oats, yoghurt and fruit |
As above |
As above |
As above |
As above |
Week commencing 21st July |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Sausage pie, mash and seasonal vegetables |
Lamb and chickpea stew, roast potatoes and seasonal vegetables |
Ham and egg salad, coleslaw and potato salad
|
Mild Thai green chicken curry, boiled potatoes and green vegetables |
Fish pie and seasonal vegetables |
Lasagne, potato wedges and Mediterranean roast vegetables |
Roast Lamb, roast potatoes and seasonal vegetables |
DESSERT |
Strawberry cheesecake |
Spotted Dick & custard |
Crème caramel |
Black Forest Gateau
|
Chocolate brownie |
Apricot crumble and custard |
Banoffee pie |
REDUCED SUGAR OPTION |
Strawberries and cream |
As above |
Melon bowl |
Fruit jelly and cream |
As above |
As above |
Fruit salad |
Week commencing 14th July |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Chilli con carne, potato wedges and roasted seasonal vegetables
|
Turkey and ham pie with new potatoes and seasonal vegetables
|
Roast chicken and stuffing with roast potatoes and seasonal vegetables |
Sausages, bacon, hash browns, mushrooms, baked beans and tomato
|
Beef in red wine gravy with mash and seasonal vegetables
|
Cottage pie with seasonal vegetables |
Roast pork and stuffing with roast potatoes and seasonal vegetables |
DESSERT |
Eton mess
|
Swiss roll and whipped cream |
Apple/cinnamon crumble with custard |
Banoffee pie |
Cherry Bakewell tart and cream |
Chocolate brownie |
Pineapple sponge and custard |
REDUCED SUGAR OPTION |
As above |
Melon and mixed fruits |
As above |
As above |
Oats, yoghurt and fruit |
As above |
As above |
Week commencing 28th July |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
BBQ chicken, new potatoes and seasonal vegetables |
Campfire pork stew, mash, sweetcorn and beans |
Roast beef, Yorkshire pudding, roast potatoes and seasonal vegetables |
Cod in parsley sauce, new potatoes, with mixed vegetables |
Macaroni cheese with bacon, garlic bread and green vegetables |
Sausages, onion gravy, mash and seasonal vegetables |
Roast gammon, roast potatoes and seasonal vegetables |
DESSERT |
Angel Delight |
Lemon drizzle cake |
Cranachan – (whipped cream, raspberries & toasted oats) |
Tiramisu |
Waffle, summer fruits and vanilla cream |
Fruit Pavlova |
Glazed pineapple upside down cake and custard |
REDUCED SUGAR OPTION |
As above |
Fruit and cream |
As above |
Oats, yoghurt and berries |
Summer fruits and cream |
Fruit and cream |
As above |
Week commencing 4th August |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
SUNDAY |
MAIN |
Steak and ale pie, mash and seasonal vegetables |
Tuna and sweetcorn pasta bake, garlic bread and roasted vegetables
|
Lemon and garlic chicken, new potatoes and seasonal vegetables |
Pork stroganoff, mash with seasonal vegetables |
Chili con carne, with potato wedges and roasted vegetables |
Sausages, bacon, hash browns, mushrooms, beans and tomato |
Roast chicken, roast potatoes, stuffing and seasonal vegetables |
DESSERT |
Key lime pie |
Profiteroles and chocolate sauce |
Bread and butter pudding with custard |
Ginger cake |
Toffee cheesecake |
Eton mess |
Apple crumble and custard
|
LOW SUGAR OPTION |
As above |
Melon bowl |
As above |
As above |
Oats and yoghurt |
As above, no meringue |
As above |
Are the meals homemade?
Yes! Each and every meal is homemade in our kitchens by our team of chefs using local produce.
Do you offer lunch and dinner?
Our Community Meals are delivered at lunchtime. If you would like an evening meal as well, then a teatime pack can also be delivered during the lunch round.
Do I have to have deliveries 7 days a week?
No, our Community Meals can be delivered on whichever days you choose, as long as you book and cancel before 10.15am on the day of your delivery.
How do I pay?
You will be sent an invoice at the beginning of the month for the Community Meals you were provided with in the previous month. You can either make payment by card by calling us on 01303 269602 or by paying online via BACS. Please note, we no longer accept payment by cash or cheque.
How do I contact you to set up the Community Meals service?
You can make contact with us by emailing admin@ageukhla.org.uk or calling 01303 260602. We will take your details and pass them on to the relevant team member.
Areas We Cover
Our Community Meals service is available in the following parishes, delivered by your local Age UK team:
AGE UK Ashford covers:
Aldington, Ashford, Bethersden, Bilsington, Bonnington, Boughton Aluph, Brabourne, Brook, Challock, Charing, Chilham, Crundale, Eastwell, Egerton, Godmersham, Great Chart, Hastingleigh, Hinxhill, Hothfield, Kingsnorth, Little Chart, Mersham, Molash, Orlestone, Pluckley, Ruckinge, Sevington, Shadoxhurst, Smarden, Smeeth, Warehorne, Westwell, Wye.
AGE UK Hythe and Lyminge covers:
Acrise, Beach Estate, Densole, Elham, Elmsted, Etchinghill, Hythe, Lyminge, Lympne, Monks Horton, Postling, Rhodes Minnis, Saltwood, Seabrook, Sellinge, Stanford, Stelling Minnis, Stowting, Swingfield, West Hythe.
We provide fresh, homemade meals for older people across a wide area of East Kent, supporting independence and wellbeing in later life. Whether you're searching for meals on wheels, home-delivered meals for the elderly, or a trusted community meal delivery service, Age UK Hythe, Lyminge and Ashford offers a reliable, local solution. All meals are freshly prepared each day by our in-house chefs and delivered hot to your door — helping older adults stay well-nourished and cared for at home.